>Hello Foodies,
It is an auberge, owned by Susan Huxter (wearing purple with scarf). Susan knows the meaning of service and it is evident with every member of her staff and every service she provides. Her whimsical style playfully influences the decor, menus, and gifts in her gift shop.
Le Quartier Français, comfortably nestled off the main street in the charming town of Franschhoek, enables one to walk through town and visit the quaint shops and galleries. You can also visit any of the 42 active wineries in Franschhoek Valley or choose to be spoiled properly at Le Quartier Francais.
For our tour in 2010, we will be cooking up innovative, hands-on cooking and eating experiences with Susan Huxter.
At Le Quartier Francais, there is an award-winning fine dining restaurant called the Tasting Room. The Head Chef is Margot Janse who was off celebrating her 40th birthday when we visited but her team managed well in her absence.
We did have a tasting with Chef Neil Jewell (pictured here with Chef Anita Lo) who has charge of the sister restaurant called Bread & Wine. He makes farm cured charcuterie. Divine! They promote this restaurant by saying, “Food with more personality than some people!”
We can’t wait to bring you to this magical area when TDF returns in 2010!
Enjoy,
the Forks
tourdeforksusa 